A Chefs Competition is among the new editions introduced to mark the occasion that Europe’s Charter Yacht Show is celebrating its 25th Edition.
The first ever Chefs’ Competition at this years Show to be held from 29th April till 3rd May. The theme of the Competition will be “A 25th Anniversary Dinner Party” including a Table Display contest for the Chief Stewardess.
Sponsors for the competition include:
- Camper & Nicholsons International
- Fraser Yachts
- Genoa International Supplies
- Ocean Independence
- Ruinart Champagne
- The Crew Report
- Yachting Matters Magazine
The Competition will run over the 1st three days of the MYBA Show with three categories based on length of yacht.
The first 10 chefs to register in each category will participate.
Jacqui Lockhart Chairman of the MYBA Charter Boat Show Panel stated “We are very pleased to be hosting this type of popular event for the first time in the 25 years of this successful Mediterranean charter show. Our sponsors are providing some exciting prizes for the winning chefs.”
Competition Organiser Sarah Sebastian commented, “I am very pleased to have been asked to come to Genoa and organise the first Charter Chefs Competition to be held at this show. I have been organising a chefs’ competition in Antigua for the past 13 years and I know how much the yacht chefs love to compete and show off their talents.”
The prize giving Champagne Reception will be held on the afternoon of Thursday, 2nd May at 1700 hrs, the venue is still to be advised.
Online registration opens on Monday 8th April 2013 at 9am CET and registration will be confirmed within 24hrs.